Resepi Ayam Halia Lemon

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Hey there! Today, I want to share with you a delicious recipe that I stumbled upon recently. It's for Ayam Masak Halia, a flavorful Malaysian dish that will surely satisfy your taste buds. I hope you're ready to get cooking!

Ayam Masak Halia Recipe

First things first, let's take a look at the ingredients you'll need:

  • 1 whole chicken, cut into small pieces
  • 2-3 tablespoons of ginger paste
  • 1-2 tablespoons of garlic paste
  • 1 teaspoon of turmeric powder
  • 1 teaspoon of salt
  • 2-3 tablespoons of oil
  • 1 onion, sliced
  • 1-2 stalks of lemongrass
  • 1-2 cups of water or chicken broth
  • A handful of fresh coriander, chopped

And now, here are the steps to make this delicious dish:

  1. Marinate the chicken with ginger paste, garlic paste, turmeric powder, and salt. Set aside for about an hour or more.
  2. Heat the oil in a large pot over medium heat. Add the sliced onions and sauté until fragrant.
  3. Add the marinated chicken and lemongrass stalks to the pot. Sauté for a few minutes until the chicken is browned on all sides.
  4. Pour in the water or chicken broth and bring to a boil. Reduce the heat to low and let the chicken simmer until the sauce is thickened and the chicken is cooked through.
  5. Garnish with chopped coriander and serve hot over rice.

This dish is perfect for any occasion, whether it's a family dinner or a get-together with friends. It's easy to make and packed with flavor, so you can impress your guests without breaking a sweat!

Conclusion

Well, I hope you enjoyed learning about this delicious Ayam Masak Halia recipe. It's a great way to bring a taste of Malaysia into your home and enjoy a flavorful meal with loved ones. So what are you waiting for? Head to the kitchen and start cooking!

And there you have it, a mouth-watering dish that will surely leave your taste buds dancing. If you want to try something new or impress your loved ones, give this recipe a try. Happy cooking!

Resepi Ayam Halia Lemon

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