Resepi Mee Kari Johor

Resepi mee kari johor public holiday, resepi mee kari ayam, resepi mee kari chinese style, resepi mee kari cina, resepi mee kari udang, resepi mee udon noodles, resepi mee hailam, resepi mee udang, resepi mee sup, resepi mee kuah,

Hey there everyone! Are you looking for a delicious recipe that is guaranteed to satisfy even the most ravenous of appetites? Well, look no further than this incredible dish that we're about to share with you!

Delicious and Flavorful

First things first, let's take a look at the star of the show - the main ingredient that will make this dish truly sing: a succulent and juicy cut of meat. Whether you prefer beef or pork, the key is to select a high-quality piece that has plenty of marbling and a rich, deep color.

Next, let's take a look at what goes into making this dish truly stand out:

Ingredients

1 lb of high quality beef or pork
2 tbsp of olive oil
2 cloves of garlic, minced
1 tsp of smoked paprika
1 tsp of ground cumin
1/2 tsp of ground coriander
1/2 tsp of salt
1/4 tsp of black pepper
1/4 tsp of cayenne pepper
1 tbsp of tomato paste
1 tbsp of honey
1 tbsp of red wine vinegar
1/2 cup of beef or chicken stock
Chopped parsley, for garnish

Instructions

To start, preheat your oven to 350°F. Next, heat the olive oil in a large, oven-safe skillet over medium-high heat. Add the garlic, paprika, cumin, coriander, salt, black pepper, and cayenne pepper, stirring until fragrant.

Season the meat on both sides with salt and pepper, then add it to the skillet. Cook for 3-4 minutes on each side, until browned and seared.

In a small bowl, whisk together the tomato paste, honey, vinegar, and stock. Pour the mixture over the meat, then transfer the skillet to the preheated oven.

Bake for 15-20 minutes, or until the internal temperature of the meat reaches your desired level of doneness. Remove from the oven and allow to rest for a few minutes before slicing and serving.

Finally, sprinkle with chopped parsley and enjoy with your favorite sides - such as roasted vegetables or a creamy potato salad.

Conclusion

And there you have it, folks - a truly mouth-watering recipe that is sure to impress even the most discerning of foodies. So what are you waiting for? Get cooking and let us know what you think!